Life in America During the 1950s The 1950s were a defining decade for the United States, marked by economic prosperity, social conformity, and the early stirrings of cultural change. Following the devastation of World War II, the country experienced rapid economic growth, suburban expansion, and technological advancements that shaped daily life. However, beneath this seeminglyContinue reading “Life in America during the 1950s Volume 1”
Category Archives: drink & food
Fascinating Vintage Meat Ads From the 1930s to 1970s
It’s always fascinating to compare food advertisings then and now. Back then, pork, beef and chicken were three basic food groups in America, whereas today people have become more conscious of diet and nutrition, which results in the changes in modern selling points: organic, local, healthy and sustainable. Food stylists across social media, of course,Continue reading “Fascinating Vintage Meat Ads From the 1930s to 1970s”
Edwardian Ladies’ Outdoor Tea Party, Walton-le-Dale, ca. 1905
A summertime tea is a vintage themed event that you can enjoy recreating for all decades. The vintage tea gown’s heyday was centered in the Edwardian era (1900-1920), when white lace dresses posed beautifully against a luscious green garden. The enormous flower-covered picture hats were also perfectly suited for an outdoor tea. Starting in 1870,Continue reading “Edwardian Ladies’ Outdoor Tea Party, Walton-le-Dale, ca. 1905”
12 Vintage Photos of Donut Queens From the Mid-20th Century
Edwardian Ladies’ Outdoor Tea Party, Walton-le-Dale, ca. 1905
Historic Image of Jack Daniel Seated Next to George Green, the Son of Nathan “Nearest” Green, ca. 1904
There is an interesting picture that hangs in Mr. Jack Daniel’s old office. It’s a picture of Mr. Jack taken with his Distillery crew. What makes the portrait so intriguing is the gentleman sitting immediately to Jack’s right, an African-American worker. Given the time period when this photograph was taken – around the 1900s –Continue reading “Historic Image of Jack Daniel Seated Next to George Green, the Son of Nathan “Nearest” Green, ca. 1904”
Clint Eastwood Samples a Pint of Beer During His Visit to Manchester in 1967
Hollywood hardman Clint Eastwood found his favorite pint of beer during his visit to Manchester on June 12, 1967. “I love beer but the froth gets up my nose,” he said. And immediately he blew it off the top of his pint. The actor had just risen to fame as the “Man with No Name”Continue reading “Clint Eastwood Samples a Pint of Beer During His Visit to Manchester in 1967”
Fascinating Vintage Meat Ads From the 1930s to 1970s
It’s always fascinating to compare food advertisings then and now. Back then, pork, beef and chicken were three basic food groups in America, whereas today people have become more conscious of diet and nutrition, which results in the changes in modern selling points: organic, local, healthy and sustainable. Food stylists across social media, of course,Continue reading “Fascinating Vintage Meat Ads From the 1930s to 1970s”
27 Amazing Photos of French People Posing in Front of Their Boulangeries During the Late 19th and Early 20th Centuries
France is world famous for its delicious baking. If you love bread, you can find a bakery or, as the French call it, a boulangerie, on almost every street corner. The smell of fresh-baked bread alone can tempt you into the boulangerie and when you’re inside, you are met with the sight of many doughyContinue reading “27 Amazing Photos of French People Posing in Front of Their Boulangeries During the Late 19th and Early 20th Centuries”
Vinification: Wonderful Color Photographs Capture the Process of Turning the Grapes Into Wine in Burgundy, 1958
Burgundy is home to some of the most expensive wines in the world, including those of Domaine de la Romanée-Conti, Domaine Leroy, Henri Jayer, Domaine Leflaive and Domaine Armand Rousseau. Its renown goes back many centuries; in 1522 Erasmus wrote: “O happy Burgundy which merits being called the mother of men since she furnishes fromContinue reading “Vinification: Wonderful Color Photographs Capture the Process of Turning the Grapes Into Wine in Burgundy, 1958”