Vinification: Wonderful Color Photographs Capture the Process of Turning the Grapes Into Wine in Burgundy, 1958

Burgundy is home to some of the most expensive wines in the world, including those of Domaine de la Romanée-Conti, Domaine Leroy, Henri Jayer, Domaine Leflaive and Domaine Armand Rousseau. Its renown goes back many centuries; in 1522 Erasmus wrote: “O happy Burgundy which merits being called the mother of men since she furnishes fromContinue reading “Vinification: Wonderful Color Photographs Capture the Process of Turning the Grapes Into Wine in Burgundy, 1958”